Vintage2016

RegionLoire Valley

AppellationVins de France

Vine Age15 Years

Varietals100% Pinot Noir

Soil TypeClay in Touraine

Sizes Available750 mL

Alcohol12%

ClosureDiam Cork

Food PairingWhite meat or richer fish dishes, also great with goat cheeses

VinificationMachine harvestted Maceration during 3 days before fermentation. Cuvaison during 12 days

Tasting NotesElegant and round, nice bright and clear color. Notes of raspberries, blackcurrant, of spices and grass.